Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch
Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch
TRADITIONAL JAPANESE KNIFE: Prepare the perfect cuts of sushi or sashimi with the Kai 8.25-inch Wasabi Yanagiba Knife. ULTIMATE SUSHI KNIFE: With it's
Description The yanagiba is the traditional, single-beveled, Japanese slicing knife. It really is the only way to create the thin, perfect slices of
Kai Wasabi Black - 8 Yanagiba Knife
Must-having paring knife, Wasabi
1.Country/Region of Manufacture: China; Product Specifications, Knife Weight-213g, Knife Length-15/ 389mm, Blade Length-9/ 237mm, Blade Width-1.3/
MSY BIGSUNNY 9 Yanagiba Knife Stainless Steel Sushi Knife Rose Wood Handle Professional Slicing Chef Knife Sashimi Knife
TRADITIONAL JAPANESE KNIFE: Prepare the perfect cuts of sushi or sashimi with the Kai 8.25-inch Wasabi Yanagiba Knife. ULTIMATE SUSHI KNIFE: With it's
Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch
The razor-sharpness of this single-bevel blade creates clean cuts. The yanagiba is most often used for slicing raw fish for sashimi and for slicing
Kai Wasabi Yanagiba Knife 6.25
Item Package Dimension 13.99999998572L x 2.899999997042W x 1.199999998776H inches Item Package Weight - 0.44974301448 Pounds Item Package Quantity - 1
Kai Wasabi Black - 6 1/2 Santoku Knife
Kai Wasabi Black yanagiba 21cm 6721Y Advantageously shopping at
Sushi Knife Japanese Sashimi Knife 8.5 inch, Japanese Yanagiba Knife Superior Steel Single Bevel Slicing Knife with Ergonomic Handle, Ultra Sharp
Must-having paring knife, Wasabi
Kai Wasabi 6721Y 8 1/4-inch Yanagiba
Wasabi Knife for sale
Shun Kai Classic Chef Knife 20cm
The HAKU Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic, and beautiful, these hand-sharpened blades feature a unique 67-layer Damascus pattern across the face of the X-7 high-alloy full-tang blades. Rich, ultra-dense African Blackwood handles balance each knife while providing exceptional comfort and precision for the chef.
Cangshan Haku Series 10 Sashimi Knife
